Chicken 'N Golden Sauce - cooking recipe

Ingredients

2 lbs chicken breasts or 2 lbs chicken parts
1/3 cup flour
1/2 teaspoon paprika
1 dash pepper
1/4 cup melted butter
1 (10 1/4 ounce) can cream of chicken soup
1 tablespoon minced parsley (i don't use)

Preparation

Coat chicken with mixture of flour, paprika& pepper.
Arrange chicken in single layer (skin down if has skin) buttered baking dish (12*7 1/2*2\") Dribble melted butter over chicken.
Bake in med oven (375) for 20 minutes.
Turn chicken and bake 20 minutes longer.
Stir soup: pour over chicken; sprinkle parsley on top.
Bake another 20 minutes.