Spring Vegetable Pie - cooking recipe

Ingredients
    4 eggs
    1 1/2 cups milk
    1 cup shredded swiss cheese (about 4 ounces)
    1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
    1 (1 1/4 ounce) package knorr spring vegetable soup mix
    1 (9 inch) frozen deep dish pie shell
Preparation
    Preheat oven and baking sheet to 350.
    In large bowl, whisk eggs. Blend in Milk,Cheese, Spinach and.
    Knorr recipe mix.
    Pour into frozen pie crust.
    Bake on baking sheet 60 minutes or until knife inserted in center comes out clean.

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