Cinnamon Applesauce Ornaments - cooking recipe

Ingredients

3/4 cup cinnamon
1 teaspoon nutmeg
1/2 cup warm applesauce
2 tablespoons of white glue

Preparation

Mix all in a bowl. Knead to stiff dough.
(You may need to add more applesauce, but a little at a time.).
Roll out between sheets of foil to 1/4 inch thick.
Cut out with cookie cutters.
Use straw to make a hole near the top for hanging.
Let dry.
You may also want to turn over so both sides dry thoroughly.