Shrimp Chip Dip - cooking recipe
Ingredients
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8 ounces cream cheese
1/2 teaspoon garlic salt
1/2 teaspoon onion salt
1 tablespoon lemon juice
1/4 teaspoon horseradish
3/4 cup mayonnaise
1 (7 ounce) can shrimp, drained
Preparation
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In medium bowl, mash cream cheese with a fork.
Add spices, lemon juice and horseradish.
Mix in mayonnaise until smooth and creamy.
Stir in shrimp.
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