Shrimp Chip Dip - cooking recipe

Ingredients
    8 ounces cream cheese
    1/2 teaspoon garlic salt
    1/2 teaspoon onion salt
    1 tablespoon lemon juice
    1/4 teaspoon horseradish
    3/4 cup mayonnaise
    1 (7 ounce) can shrimp, drained
Preparation
    In medium bowl, mash cream cheese with a fork.
    Add spices, lemon juice and horseradish.
    Mix in mayonnaise until smooth and creamy.
    Stir in shrimp.

Leave a comment