Pawpaw Pie - cooking recipe

Ingredients

1 cup sugar
1 cup milk
1 egg
2 tablespoons all-purpose flour or 2 tablespoons cornstarch
1/4 teaspoon salt
1 1/2 cups pawpaw, peeled and seeded

Preparation

Place all ingredients into stew pan and stir together.
Cook over medium heat until thickened.
Pour into unbaked pie shell and bake until the crust is done.