Meatloaf With Fried Onions - cooking recipe

Ingredients

1 1/2 lbs ground beef
2 large eggs, slightly beaten
1/4 cup ketchup
1/4 cup ranch dressing mix, dry
6 ounces French-fried onions

Preparation

Preheat oven to 350*.
In a large bowl, combine meat, eggs, ketchup, dry ranch dressing mix.and mix well.
Add a can of Durkee's french fried onions --
Shape into a loaf and fit into a 9x5\" pan.
Bake uncovered loosely fitted with foil.at 350* for 50-60 minutes.
or until meat is thoroughly cooked.