Cranberry-Banana Mold - cooking recipe

Ingredients

1 (3 ounce) package raspberry gelatin powder
1 cup boiling water
1 (16 ounce) can whole cranberry sauce
2 bananas, sliced
1/2 cup pecans or 1/2 cup walnuts, chopped

Preparation

Dissolve gelatin in water.
Add cranberry sauce and stir until blended.
Chill until partially thickened.
Add bananas and nuts.
Spoon into molds, chill until firm.