Injected Chocolate Covered Strawberries With Grand Marnier - cooking recipe

Ingredients

2 tablespoons Grand Marnier
8 large strawberries
16 ounces chocolate chips
2 tablespoons canola oil

Preparation

Fill a syringe with the Grand Marnier and inject it into the berries.
Melt the chocolate chips with the canola oil in a double boiler, stirring to blend well.
Pat berries dry and dip into the chocolate, coating evenly.
Place on parchment and chill for 30 minutes.