Banana Raisin Bread - cooking recipe

Ingredients

2 cups flour
2 teaspoons baking powder
1 teaspoon salt
3/4 cup sugar
2 eggs
1/4 cup oil
1/4 cup milk
1 teaspoon vanilla
2 ripe bananas, mashed
1/2 cup raisins
1 tablespoon sugar

Preparation

Mix dry ingredients in a mixing bowl.
Mix wet ingredients in another bowl.
Combine wet and dry ingredients.
Pour in loaf pan sprayed with Pam and sprinkle with 2 tablespoons sugar.
Bake at 350 for about an hour, until golden brown.
Cool completely before slicing.