Classic Arabian Kabsa Spice Mix From The Spice Route - cooking recipe

Ingredients

1 tablespoon cardamom seed
1 tablespoon black pepper
1 tablespoon cumin seed
1 tablespoon coriander seed
1 tablespoon fennel seed
1 teaspoon saffron thread
1 teaspoon dried pomegranate powder
2 dried limes (optional)

Preparation

Grind all the whole spices and saffron threads together, then add the promegranate powder, mix well. (If using the dried limes, add them to the intial grinding procedure.).
Decant into an airtight tin or container and store in a dark, cool and dry place.