Chocolate Peppermint Sauce - cooking recipe

Ingredients

2 ounces unsweetened chocolate squares
1/3 cup water
1/2 cup sugar
2 tablespoons butter
1/2 teaspoon peppermint extract
1/2 cup chopped nuts
1 pinch salt

Preparation

Combine chocolate and water in saucepan.
Melt.
Add sugar and salt.
Cook, stir til sugar dissolves.
Add butter, peppermint and nuts.
Stir to mix.
Store in covered container in fridge.