Apple Cider Margarita - cooking recipe

Ingredients

cinnamon, cane sugar, coarse sugar for glass rimming (to taste)
1 ounce Grand Marnier
1 ounce reposado tequila
5 -6 ounces sweet apple cider
cinnamon stick, optional garnish

Preparation

Add a few spoonfuls of cane sugar, coarse sugar and cinnamon to a plate. Run an ring of Grand Marnier around the edge of the glass to moisten. Press into the cinnamon sugar mixture to coat the rim. Fill with ice, then add the Grand Marnier, tequila and apple cider and stir to mix.
Garnish with apple slices and cinnamon sticks.