Easy Low Fat Zucchini Parmesan - cooking recipe

Ingredients

1 cup zucchini, sliced
1 tablespoon parmesan cheese, grated
becel topping and cooking spray (10 sprays or other light spray margarine)

Preparation

Line a cookie sheet with aluminum foil, then spray with non-stick cooking spray.
Spray zucchini with the Becel and place it in a bag with the parmesan cheese and skake to coat it well.
Broil for a few minutes, watching carefully because ovens vary, until the cheese starts to brown.
Enjoy it while it's warm!
Make a larger batch for a delicious and healthy side dish for any meal! Your family will love it!
Number of Servings: 1.