Warm Salsa Cheese Dip - cooking recipe

Ingredients

1 green pepper, chopped
1 medium onion, chopped
1 can sliced black olives, drained
1 (8 ounce) package cream cheese, softened
4 ounces shredded mozzarella cheese
4 ounces shredded cheddar cheese
1 jar of your favorite salsa

Preparation

Preheat oven to 350.
Combine all ingredients in a mixing bowl.
Spoon out into a glass pie plate or casserole dish.
Bake for 25 minutes.
Serve with nachos or corn chips.