Crock-Pot Potato Soup - cooking recipe

Ingredients

5 large potatoes
1 cup chopped onion
1 stalk celery, chopped
1 cup bacon bits (or ham)
2 chicken bouillon cubes
2 tablespoons ham soup base (or 2 more chicken bouillon)
4 cups water
2 (10 1/2 ounce) cans cream of chicken soup or (10 1/2 ounce) cans cream of celery soup
salt and pepper

Preparation

Peel and dice potatoes.
Add potatoes and remaining ingredients to crockpot.
Cook on high for 4 hours.