Chewy Lemon Cookies - cooking recipe

Ingredients
    15 1/4 ounces lemon cake mix
    2 cups whipped topping
    2 eggs
    powdered sugar
Preparation
    Mix together cake mix, whipped topping, and eggs. Refrigerate for 2 hours.
    Preheat oven to 350.
    Lightly grease a cookie pan. Roll cookie dough into small bowls, then roll balls in powdered sugar. Space balls evenly on cookie sheet.
    Bake 6 to 8 minutes. Remove from pan and cool.

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