Rajun' Cajun Ham & Broccoli Alfredo - cooking recipe

Ingredients

8 ounces cooked ham (roughly chopped)
6 ounces angel hair pasta
1 1/2 cups frozen chopped broccoli
2 teaspoons cajun seasoning (used Cajun Seasoning)
2 tablespoons margarine
1 cup heavy whipping cream
1/4 teaspoon salt
1/4 teaspoon dried basil
1/8 teaspoon ground black pepper
1/8 teaspoon garlic powder
1/3 cup grated parmesan cheese

Preparation

In a large pot of water, add broccoli and pasta; cook until pasta is at desired doneness.
Drain and keep warm.
In a large skillet, melt margarine. Add ham and Cajun seasoning.
Stir until ham is well coated.
Lower heat and add rest of ingredients except grated parmesan cheese; heat through.
Pour over pasta and broccoli.
Sprinkle with cheese and toss until pasta is coated.