Pasta Con Noce - cooking recipe

Ingredients
    3 cloves garlic, crushed
    1 cup olive oil
    1 cup finely diced onion
    3/4 cupchopped walnuts (or more)
    2 tablespoons chopped fresh parsley
    dried red chili pepper flakes
    1/3 lb linguine
    grated parmesan cheese, for garnish
Preparation
    Prepare linguini according to package directions.
    Keep warm.
    Sautee garlic, onion, in oil until onion is translucent.
    Add remaining ingredients except cheese, and sautee 2 or 3 minutes.
    Toss with linguini, plate up, and garnish with the cheese.
    Top off your wine glass and eat, enjoy!

Leave a comment