Sweet Chili Shrimp Skewers - cooking recipe

Ingredients

4 tablespoons fresh lemon juice
2 tablespoons olive oil
3 tablespoons asian sweet red chili sauce
2 teaspoons minced fresh ginger
4 green onions, chopped
12 shrimp, shelled and deveined
4 skewers

Preparation

Whisk together juice, oil, chili sauce, ginger and green onions.
Marinate shrimp for 30minutes in half the marinade.
Reserve remaining marinade.
Heat grill to medium high heat.
Thread 3 shrimp on each skewer
Place on grill.
Brush with reserved marinade.
Grill 4 minutes.
Brush with marinade again.
Flip.
Brush with marinade.
Grill until done.
Brush with marinade
Serve.