Party Rye Pizza - cooking recipe

Ingredients

1 lb ground beef
1 lb bulk hot sausage
1 lb Velveeta cheese, cubed
1 teaspoon oregano
garlic powder, to taste
Worcestershire sauce, to taste

Preparation

Cook meats and drain.
Add cheese and stir to melt.
Add spices.
Spread on party rye slices.
Bake 10 minutes at 350\u00b0.
Can be made ahead and frozen.
Do not have to thaw to cook.