Kielbasa Bundles - cooking recipe

Ingredients

1/2 lb fully cooked kielbasa or 1/2 lb Polish sausage, chopped
1 small onion, chopped
1/4 cup green pepper, chopped
1 garlic clove, minced
1 tablespoon butter or 1 tablespoon margarine
1/3 cup barbecue sauce
2 (8 ounce) tubes refrigerated crescent dinner rolls
4 slices American cheese, halved
1 egg white (optional)
1 tablespoon water (optional)
sesame seeds (optional)

Preparation

In large skillet, cook sausage for 5-8 minutes; drain.
Add onion, green pepper, garlic, and butter; cook until tender.
Stir in barbecue sauce; heated through.
Unroll crescent roll dough and separate into 8 rectangles; seal perforations.
Place a cheese slice on half of each rectangle; top with 2 tablespoons of kielbasa mixture.
Fold dough over filling and pinch edges to seal; fold seam under.
If using sesame seeds, beat the egg white and water and brush over the dough; sprinkle with sesame seeds.
Place seam side down on greased baking sheets.
Bake at 350* for 15-18 minutes or until golden brown.