Lemonade Pineapple Punch - cooking recipe

Ingredients
    1/2 cup lemonade mix
    1 (48 ounce) can pineapple juice
    2 cups cold water
    2 (12 ounce) cans carbonated lemon-lime beverage
    Optional
    fruit (to garnish, your choice)
Preparation
    Combine all ingredients except for soda and chill until serving time. Just before serving, add soda.
    Looks pretty in a punch bowl topped with sliced oranges or marichino cherries.

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