Lemonade Pineapple Punch - cooking recipe
Ingredients
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1/2 cup lemonade mix
1 (48 ounce) can pineapple juice
2 cups cold water
2 (12 ounce) cans carbonated lemon-lime beverage
Optional
fruit (to garnish, your choice)
Preparation
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Combine all ingredients except for soda and chill until serving time. Just before serving, add soda.
Looks pretty in a punch bowl topped with sliced oranges or marichino cherries.
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