Casserole Marie-Blanche (Noodles) - cooking recipe

Ingredients

1 1/2 lbs noodles, cooked, drained
1 cup cottage cheese
1 cup sour cream
1/2 teaspoon salt
1/8 teaspoon pepper
1/3 cup chives, chopped
1 tablespoon butter

Preparation

Combine all ingredients.
Put into a buttered 2 quart casserole.
Dot with butter.
Bake about 30-40 minutes at 350 degrees, until noodles begin to brown.