Healthy Ketchup - cooking recipe

Ingredients

4 (6 ounce) cans tomato paste
2 cups water
3/4 cup vinegar
7 tablespoons demerara sugar (found at wal-mart or regular.)
1 teaspoon onion powder
4 teaspoons salt (kosher pref.)
1/2 teaspoon garlic powder

Preparation

Place tomato paste in pan and stir till smooth.
Add water little bit at a time while stirring.
Add vinegar same way.
Add remaining ingredients and stir over low heat till simmering.
Place into old bottles and cool. Store in fridge.