Creamy Nut Frosting - cooking recipe
Ingredients
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2 1/2 tablespoons cake flour
1/2 cup milk
1/2 cup shortening
1/2 cup sugar
1/2 teaspoon salt
1 teaspoon vanilla extract
1/2 cup walnuts, chopped
1 orange rind, grated
1 cup powdered sugar
Preparation
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Cook flour and milk until forms a thick paste. Chill.
Cream butter, sugar and salt. Add paste and beat until fluffy.
Add vanilla, nuts and rind; stir inches.
Blend in powdered sugar.
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