Creamy Nut Frosting - cooking recipe

Ingredients
    2 1/2 tablespoons cake flour
    1/2 cup milk
    1/2 cup shortening
    1/2 cup sugar
    1/2 teaspoon salt
    1 teaspoon vanilla extract
    1/2 cup walnuts, chopped
    1 orange rind, grated
    1 cup powdered sugar
Preparation
    Cook flour and milk until forms a thick paste. Chill.
    Cream butter, sugar and salt. Add paste and beat until fluffy.
    Add vanilla, nuts and rind; stir inches.
    Blend in powdered sugar.

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