Strawberry Jell-O Dessert - cooking recipe

Ingredients

1 (3 ounce) box strawberry Jell-O gelatin dessert
2 cups water, boiling
1 lb strawberry, stemmed and sliced
30 marshmallows
2/3 cup milk
1/2 pint whipping cream, whipped
2 cups graham cracker crumbs
2 tablespoons butter, melted

Preparation

Dissolve jello in boiling water.
Stir in strawberries.
Chill mixture until thickened.
In a double boiler, mix marshmallows and milk; melt marshmallows; and cool.
(if you use fluff,dont add milk ,just mic it a second to warm it a little).
Fold in whipped cream.
Pour over graham cracker crumbs that you have put in a buttered 9x13 casserole dish; chill.(mix butter in crumbs).
When Jell-O is thickened, pour over marshmallow mixture.
Chill 12 hours until completely set.