Bacon Cheeseburger Roll Up - cooking recipe

Ingredients

1 lb ground beef
4 slices bacon, crisply cooked and crumbled
1 small onion, chopped
8 ounces Velveeta cheese, cubed
1 (13 7/8 ounce) refrigerated pizza crusts
garlic powder
pepper
seasoning salt

Preparation

Preheat oven to 400 degrees.
Cook ground beef and onion together in skillet; drain.
Add cubed Velveeta and cook till melted, then stir in the crumbled bacon.
Lightly grease a rectangle cookie sheet.
Press out pizza dough into roughly a 15 x 8 inch rectangle, spread evenly with meat mixture.
Roll into log, starting at one of the long sides; rearrange if necessary, so that seam side is down.
Bake 20-25 minutes, or until golden brown. Cut diagonally into slices to serve.