Sausage & Butternut Squash Pasta - cooking recipe

Ingredients

4 -6 sausages, skins removed and cut into chunks
250 g butternut squash
1/2 onion, chopped
1/2 cup parsley
1/2 cup basil
200 g linguine
chili oil, to serve

Preparation

Fry the onion, butternut squash and sausage in a little oil for 10 minutes until cooked.
Meanwhile, cook the linguine, drain, and toss with the herbs and seasoning.
Add the sausage and vegetables and serve with chili oil.