Tuna Burgers - cooking recipe
Ingredients
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1 (6 ounce) can tuna, drained and flaked
1/2 cup dry breadcrumbs
1/2 cup chopped celery
1/3 cup mayonnaise
1/4 cup chopped onion
2 tablespoons chili sauce
1 egg, beaten
salt
pepper
2 tablespoons butter or 2 tablespoons margarine
4 hamburger buns, split and toasted
lettuce
sliced tomatoes
Preparation
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In a bowl, combine tuna, bread crumbs, celery, mayo, onion, chili sauce,egg, salt and pepper.
Shape into four patties.
Melt butter in a skillet; cook patties for about 4-5 minutes per side or until lightly browned.
Serve on buns with lettuce and tomatoes, if desired.
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