Glazed Tzimmes (Crock Pot) - cooking recipe

Ingredients

1 sweet potato
6 carrots, sliced
1 potato, peeled, diced
1 onion, chopped
2 apples, peeled, sliced
1 1/2 lbs butternut squash, peeled, sliced
1/4 cup apple juice (or dry white wine)
1/2 lb dried apricot
1 tablespoon ground cinnamon
1 tablespoon apple pie spice
1 tablespoon honey (or maple syrup)
1 teaspoon salt
1 teaspoon ground ginger

Preparation

Combine all ingredients in a large slow cooker and cover.
Cook on low for 10 hours.