Egg Sausage Muffins Low Carb Easy Budget - cooking recipe
Ingredients
-
8 eggs
1/2 lb sausage or 1/2 lb hamburger meat
1 cup cheddar cheese
salt and pepper
optional
bell pepper, mushrooms, onions, spinach
Preparation
-
Brown and drain meat. Beat eggs in bowl. Add meat, cheese, salt, pepper, and optional ingredients. Mix. Pour into greased full size muffin pan 2/3 full. Bake 350 degrees for 30 minutes. Use toothpick to check for doneness.
Leave a comment