Bacon Tomato Sandwich With Cheddar - cooking recipe

Ingredients

8 slices bacon
4 onion hamburger buns, split
1/3 cup mayonnaise
1 tablespoon country-style dijon mustard
4 slices tomatoes
12 red onion rings
12 slices cucumbers
8 slices cheddar cheese

Preparation

heat oven to 375*F.
fry or microwave bacon until crispy.
place split onion buns on cookie sheet.
in small bowl stir together mayonnaise and mustard.
to assemble each sandwich, spread about 1 tablespoon of mayo mixture on each bun half.
top bottom half of bun with 1 tomato slice, 3 onion rings and 3 cucmber slices.
crisscross 2 slices Cheddar cheese over bacon.
bake for 3 to 5 minutes or until cheese is melted.
top with remaining bun.