Microwave Fudge Pie - cooking recipe

Ingredients
    1/2 cup butter, melted
    3 tablespoons cocoa
    2 eggs
    1/2 cup flour
    1 teaspoon vanilla
    1/2 cup chopped pecans (optional)
Preparation
    Stir cocoa into butter. Add remaining ingredients. Pour into glass 9 inch pie plate. Microwave on high for 6 minutes. Top with vanilla ice cream if desired. Rich, easy! No Pie crust is needed.

Leave a comment