Crock Pot Cranberry Turkey Tenderloin - cooking recipe

Ingredients

2 lbs turkey breast tenderloins
1 medium onion, diced
1 cup whole berry cranberry sauce
1/3 cup apple cider
1/3 cup orange juice
1/2 - 1 teaspoon dried thyme
1/4 teaspoon black pepper
salt, to taste

Preparation

Spray a 3 quart crock pot with cooking spray, and put the onions in the bottom.
Put the turkey tenderloins in the crock pot.
Combine cranberry sauce, apple cider, orange juice, thyme, pepper and salt (if using), and pour over the turkey.
Cook on low for 7-9 hours, depending on your crock pot.