Meatloaf - cooking recipe

Ingredients

2 lbs ground chuck
3 slices torn bread
1 cup milk
1 egg, beaten
1/2 cup minced onion
1 1/4 teaspoons Lawry's Seasoned Salt
1/4 teaspoon pepper
1/4 teaspoon celery salt
1/4 teaspoon garlic salt
1/4 teaspoon dry mustard
1 tablespoon Worcestershire sauce
1/3 cup ketchup

Preparation

Mix ground chuck, bread, milk, egg, minced onion, season salt, pepper, celery salt, garlic salt thoroughly.
Spread in ungreased loaf pan.
Spread ketchup on top.
Bake in 350\u00b0F oven for 1 1/2 hours.