Fried Beans - cooking recipe

Ingredients

1/4 cup oil
2 garlic cloves (chopped)
1 large green pepper (chopped)
1 yellow onion (chopped)
2 (1 lb) cans drained kidney beans
1 teaspoon chili powder
1 teaspoon Tabasco sauce
1/2 teaspoon crumbled thyme
1 teaspoon dry mustard
1 teaspoon celery seed
1 (8 ounce) can tomato puree
1/2 cup chopped pimiento

Preparation

Heat oil.
Saute garlic,green pepper and onion till tender.
Add 1 can beans.
Fry beans while mashing them with a fork until thick.
Add remaining ingredients.
Cook,stirring occasionally,until thick.