Raspberry Long Island Ice Tea - cooking recipe

Ingredients

1 ounce vodka
1 ounce rum
1 ounce tequila
1 ounce gin
1 ounce triple sec
1 1/2 ounces prepared sweet-and-sour mix
1 ounce Chambord raspberry liquor

Preparation

Pour all ingredients over ice in a shaker, and shake three to four times. Pour into a Collins glass and garnish with a lemon wedge.