Herb Blend For Boursin Cream Cheese - cooking recipe

Ingredients

1/4 cup dill weed
1 tablespoon dehydrated onion, minced
1 teaspoon garlic powder
1 teaspoon dry mustard

Preparation

Combine all ingredients.
Package in small sealed containers.
Label: Combine 2 tsp of mix with 1 8-oz package of cream cheese and 1/2 cup butter or margarine.