Lori'S Savory Sweet Potatoes - cooking recipe

Ingredients

2 large sweet potatoes (peeled, cut into \"French\" fries, rinsed and dried)
1 tablespoon parsley (minced)
1 tablespoon tarragon (minced)
1 tablespoon rosemary (minced)
1/4 teaspoon ground cumin
1 teaspoon lemon juice
2 tablespoons olive oil
salt & fresh ground pepper (to taste)

Preparation

Heat oven 350.
Toss all together to coat.
Place on a sprayed baking sheet.
Bake 20-25 minutes or until golden and crispy.