In-A-Hurry Marmalade (Microwave) - cooking recipe

Ingredients

1 orange, quartered (unpeeled)
sugar

Preparation

Shred orange in a food processor.
Measure orange in a measuring cup and then transfer to a microwave safe bowl.
Measure enough sugar to equal shredded orange and add sugar to bowl.
Microwave on medium until thickened (5-7 minutes), stirring occasionally. DO NOT OVER COOK.
Refrigerate until ready to use.