Ingredients
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5 eggs (or 4 or 6 - depending upon how \"fluffy you want the \"crust\")
8 ounces cream cheese, softened
1 teaspoon garlic powder
1 1/2 teaspoons italian seasoning
1/2 teaspoon salt
1 dash pepper
1 cup shredded hard cheese
tomato sauce, cheese, toppings
Preparation
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Spread cream cheese on bottom of 9 x 13 pan.
Beat eggs. Add seasonings and cheese. Pour over cream cheese.
Bake at 350 for 22-25 minutes.
Pull it out of oven. Add regular toppings - seasoned tomato sauce or pizza sauce. Cheeses as you like. Toppings as you like.
Bake additional 15-20 minutes.
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