Melt In Your Mouth Pumpkin Bread - cooking recipe

Ingredients

2/3 cup oil
2 large eggs
1 cup pumpkin
1 cup flour
1 cup sugar
1 (3 1/2 ounce) box instant coconut pudding mix
1/2 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon cinnamon

Preparation

Mix oil, eggs and pumpkin.
Combine remaining ingredients and add to pumpkin mixture.
Bake in a 9x5x3-inch pan at 325\u00b0 for 1 hour.