Three-Bean Medley - cooking recipe

Ingredients

1/3 cup brown sugar, packed
1/4 cup ketchup
2 tablespoons Dijon mustard
1/8 teaspoon black pepper
16 ounces white beans
16 ounces pinto beans, drained
15 1/2 ounces lima beans, drained

Preparation

Preheat your oven to 350 degrees.
In a 1 1/2 quart casserole dish add the brown sugar, ketchup, dijon mustard, and black pepper stirring until well combined.
Gently stir in the beans and cover casserole dish. Bake for 40 minutes are until beans are heated through.