Ingredients
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18 ounces premade refrigerated sugar cookie dough
1 (8 ounce) package cream cheese, room temp
1/2 cup packed brown sugar
1/4 cup creamy peanut butter
1 teaspoon vanilla
2 green apples
1/4 cup caramel ice cream topping
1/2 cup chopped pecans
Preparation
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Preheat oven to 350\u00b0F
Roll out dough into a large cookie (should be about 3/4\" thick) on a cookie sheet.
Bake appx. 17 minutes or until light brown. Remove from oven; cool 10 minutes.
Combine cream cheese, brown sugar, peanut butter and vanilla with a speed mixer until well blended.
Spread mixture evenly over cookie.
Peel and slice your apples. Cut apple slices into bite-sized chunks and arrange evenly over pizza.
Microwave caramel topping appx. 45 seconds or until warm; drizzle evenly over apples. Chop pecans sprinkle over apples.
Serve this \"pizza\" by cutting it into wedges.
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