Mom'S Pimento Cheese - cooking recipe

Ingredients

1/2 lb cheddar cheese, grated (I use extra sharp but you can pick your own flavor intensity)
1 teaspoon Worcestershire sauce
1 (4 ounce) jar chopped pimentos
1/4 cup mayonnaise
1/4 teaspoon salt
1/8 teaspoon pepper
1 dash sugar

Preparation

Mix all ingredients together with a mixer until light and fluffy.
More or less mayo may be needed to make it spreading consistency.
Refrigerate overnight to let the flavors blend.