Baked Chicken In Wine In No Time - cooking recipe

Ingredients

1/2 cup flour
1/4 cup oil
2 teaspoons salt
1 (1 1/4 ounce) package dry onion soup mix
1/2 teaspoon pepper
1 cup dry white wine
2 1/2 - 3 1/2 lbs chicken

Preparation

Combine flour, salt, and pepper in bag .
Put chicken into bag and shake to coat. Brown chicken well on all sides in oil.
Sprinkle with onion soup. Pour in white wine. Add a little water to cover chicken. Simmer till tender. About 45 minutes.
Take out chicken and make the rest into a gravy , serve with rice.