Chicken Liver Treats For Pussy Cats - cooking recipe

Ingredients

1 lb chicken liver
1 1/2 cups cornmeal
2 eggs
1/2 cup dry milk
2 tablespoons molasses

Preparation

Combine all the ingredients in a food processor: blend until smooth.
Pour into a baking dish.
Bake at 400\u00b0F until the sides pull away from the pan or a knife comes out clean.
When cool, cut into bite size pieces and store in the fridge.