California Cornbread - cooking recipe

Ingredients

2 cups Bisquick
1/2 cup cornmeal
1/2 cup sugar
1 tablespoon baking powder
2 eggs
1 cup milk
1/2 cup margarine, melted

Preparation

Preheat oven to 350. Grease a 7x11 pan.
Mix dry ingredients.
Add wet ingredients and mix until blended.
Pour into prepared pan.
Bake 25-30 minutes.