Italian Steak Sandwich - cooking recipe

Ingredients

12 steak, ums
1 green pepper, cut in slices
1 small onion, cut in slices
1 can mushroom
2 cups spaghetti sauce
1 tablespoon butter
3 cups shredded mozzarella cheese, cheeze
6 hoagie rolls

Preparation

Melt the butter in a skillet.
Saute the green pepper, onion, and mushrooms in the melted butter.
Add spaghetti sauce until the mixture is well coated and warm.
In separate skillet, fry the Steak Ums.
Be sure to drain the grease.
Mix the Steak Ums and Sauce mixture together.
Spoon onto a hoagie roll and top with mozarella cheese.
Microwave to melt the cheese, if necessary.