Sin Pie - cooking recipe

Ingredients

1 cup flour
1/2 cup chopped pecans
1/2 cup margarine
1 (8 ounce) package cream cheese
1 (16 ounce) container Cool Whip
2 (3 1/2 ounce) packages instant chocolate pudding mix
3 cups milk
3/4 cup sugar

Preparation

LAYER 1: Blend flour, pecans and margarine.
Pat down in a 9x13\" pan.
Bake at 350\u00b0F for 8-10 minutes or until lightly browned.
LAYER 2: Mix cream cheese, sugar and 1 cup Cool Whip.
Spread over first layer.
LAYER 3: Combine pudding and milk.
Spread over second layer.
Top pie with remaining Cool Whip.